Casillero del Diablo Chardonnay Reserva

Description

A pale greenish-yellow wine with golden highlights, defined by its lively acidity and polished, creamy texture.

Quick-Scan Product Facts

• The Blend/Style: 100% Chardonnay

• Acidity Level: Fresh / Lively (High Acidity)

• Dry/Sweet Level: Dry (Clean, Crisp Finish)

• Smooth/Tannic: Smooth / Silky (Balanced Structure)

• Bold/Light Level: Medium-Bodied (Elegant Fullness)

• Flavor Profile: Fresh aromas of pineapple and peach blended with delicate hints of white pear and citrus. Subtle touches of hazelnut and vanilla from French oak barrels add complexity to the long, dry finish.

• Serving Tips: Best served chilled at 8–10°C to maintain its zesty fruit character.

• Food Pairing: An excellent match for grilled fish, fresh seafood, creamy pasta dishes (like Fettuccine Alfredo), and soft white cheeses. It also pairs wonderfully with roasted poultry.

• Origin: Limarí & Casablanca Valleys, Chile.

Casillero del Diablo Chardonnay is a top-tier choice for white wine enthusiasts in Amman looking for a balance between fruitiness and mineral depth. Unlike heavier, buttery Chardonnays, this Chilean Reserva focuses on a “coastal” style that provides the refreshing acidity perfect for the Jordanian climate. As a staple on sip22.com, it represents incredible value for local customers who want a professional-grade white wine for hosting or casual dining. Its unique combination of tropical notes (pineapple and mango) with a sophisticated “toasted” finish makes it one of the best-selling Chilean white wines in Jordan. Whether you are pairing it with a Mediterranean sea bass or a rich risotto, this Chardonnay delivers the consistent excellence that has made the “Devil’s Cellar” a legend in Amman’s wine market.