Casillero del Diablo Cabernet Sauvignon Reserva

Description

An intense ruby-red wine with a remarkable fruit concentration and elegant tannins reflecting the essence of the Chilean Central Valley.

Quick-Scan Product Facts

• The Blend/Style: 100% Cabernet Sauvignon
• Acidity Level: Medium / Well-Structured (Vibrant Acidity)
• Dry/Sweet Level: Bone Dry (Low Residual Sugar)
• Smooth/Tannic: Tannic / Firm (Round and Polished Tannins)
• Bold/Light Level: Medium-to-Full Bodied (Structured)
• Flavor Profile: Intense aromas of ripe cherries, blackcurrants, and black plums, layered with subtle hints of vanilla, chocolate, and toasted coffee from its time in oak.
• Serving Tips: Serve at 16–18°C. We recommend uncorking 15 minutes before serving to allow the fruit and oak aromas to fully integrate.
• Food Pairing: The ideal partner for charcoal-grilled red meats, roasted lamb, spicy stews, and aged hard cheeses like Gruyère or Parmesan.
• Origin: Central Valley, Chile.

Casillero del Diablo Cabernet Sauvignon is a premier choice for red wine lovers in Amman who value consistent quality and heritage. As one of Chile’s most internationally awarded wines, this 2016 Reserva stands out for its exceptional tannin maturity, making it a benchmark for consumers in Jordan. On sip22.com, we feature this Cabernet Sauvignon for its incredible versatility with local Mediterranean cuisine, particularly grilled meats. Its aging in American oak barrels provides the complex vanilla and chocolate notes that are highly sought after in the premium beverage market in Jordan. It remains the “best-seller” for anyone seeking Chilean elegance and a legendary winemaking tradition in every glass.